Butternut Squash with Red Onion Brown Butter Sauce

butternut squash web

I make this savory dish with cubed butternut squash, red onion and a delightful sage brown butter sauce. The sweet and savory butter sauce combines well with the zesty red onion to enrich the smooth, subtle flavors of this tender butternut squash. A delicious dish all year round.

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Nutrition Facts

butternut_squash


Ingredients

Butternut Squash*, Brown Butter Sauce* [ Water, Butter*, Parmesan Cheese* (Pasteurized Cow’s Milk*, Culture, Salt, Enzymes), Corn Starch*, Natural Sea Salt, Spices*, Yeast Extract*, Garlic*, Onion*, Caramel Color*, Locust Bean Gum*], Red Onion*

* Organic
CONTAINS: Milk


Easy Preparation Instructions

Not all appliances cook in the same way so please adjusttimes according to your own stovetop or microwave.

Stovetop

1. Pour contents of package into a saucepan.
2. Cook 5-7 minutes over medium high heat.
3. When the sauce cubes are melted the veggies are ready to eat.
4. Recycle the bag.
5. Serve hot and enjoy!

Microwave

1. Pour contents of package into microwave-safe dish.
2. Cook for 3 minutes on medium setting.
3. When the sauce cubes are melted the veggies are ready to eat.
4. Recycle the bag.
5. Serve hot and enjoy!